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FREE SHIPPING ON ORDERS $99+ IN THE USA (EXCLUSIONS APPLY)

La Marzocco KB90

Availability: Contact for lead times
Shipping: Calculated at Checkout
$25,710.00 - $33,760.00
CUSTOM COLOR POWDER COATING: View the RAL Color Chart here!
 
The La Marzocco KB90 is the definitive machine for the most discerning cafe. With scales providing the weight of your shot instantaneously, direct-in portafilters and cool-touch steam wands there is no machine in the industry that can offer such manual attention to detail in such an efficient, automated solution.
 
With Auto Brew Ratio (ABR), weigh your dose right on the machine and extract the perfect shot based on the ratio you've programmed. Variance in dose will not effect your ratio resulting in consistency and repeatability with every shot.
 
With Mass Mode you provide a specific dose and program the exact desired yield in time and grams. This mode is incredibly fast and allows for exacting standards for every variable of dialing in.
 
These are just two of the methods to dial in using this incredible machine, totally changing the quality and flow of your shop.


FEATURES:

The KB90 is the ultimate evolution of the Linea PB form. Designed to optimize the workflow for the barista in the world’s busiest bars by improving the ergonomics and features of the machine. The KB90 is named for our Board Chairman, Kent Bakke. 20 years ago, Kent imagined one of the most exciting new features of the KB90, the Straight-in Portafilter. Kent has always seen La Marzocco’s mission to create machines that make the lives of the barista easier and more efficient, and the KB90 embodies this philosophy.

straight-in portafilter

Designed to simplify the motions required to engage the portafilter and reduce the strain by 12 times on the barista for even greater performance and everyday usability. High volume coffee environments demand that a barista can work fast and efficiently to produce drinks during busiest periods of the day. The Straight-In Portafilter can noticeably mitigate the repetitive stress injuries occurring through its ease of action improving the natural workflow and output of barista.

auto steam flush

After each extraction, a burst of steam from the steam boiler purges the brew path and is followed by a flush of hot water, keeping the group clean even during the busiest hours. This innovative function minimizes coffee residue in the group, and reduces the number of times baristas need to back flush during service.

auto brew ratio with drip prediction

Precision scales incorporated into the drip tray improve beverage consistency by stopping the extraction based on mass. The machine uses an algorithm called Drip Prediction to improve shot accuracy and ease of dialing in.

independent boilers

Separate boilers for each group head allow barista to optimize temperature for individual coffees.

ENGINEERING:

dual boiler system
Separate boilers optimize espresso brewing and steam production.

independent brew boilers
Separate boilers for each group head allow barista to optimize temperature for individual coffees.

PID temperature controller
Allows you to electronically control coffee and steam boiler temperature.

saturated group design
Ensure unsurpassed thermal stability, shot after shot.

thermal stability system
Brew water is pre-heated before entering the boiler for increased temperature stability.


ERGONOMICS
:

steam flush
Keeps the group clean with an automatic burst of steam and a flush of hot water between extractions.

pro touch steam wands
High performing steam wands that are cool to the touch.

easy rebuild steam valve
Engineered so the valve can be serviced directly from the front of the machine without needing to be removed.

hot water economizer
Enables you to fine-tune the tap water temperature for rinsing.

digital display
Intuitive programming makes it easy to adjust machine parameters.

barista lights
LED lighting allows you to focus on your extraction and the cup.


OPTIONS:

auto brew ratio/drip prediction (optional)
Precision scales incorporated into the drip tray improve beverage consistency by stopping the extraction based on mass. The machine uses an algorithm called Drip Prediction to improve shot accuracy and ease of dialing in.

available configurations
auto-volumetric (AV) and auto-volumetric with scales (ABR)

available models
2 and 3 group 


SPECS:

Model 2 Group 3 Group
Height (in) 20.75 20.75
Width (in) 32 41.5
Depth (in) 24.5 24.5
Weight (lbs) 170 223
Voltage (VAC, phase, Hz) 208-240, 1, 60 208-240, 1, 60
Amperage (A) 30 50
Element Wattage (W) 5400 7300
Coffee Boiler (liters) 1.3×2 1.3×3
Steam Boiler (liters) 7 11
Certifications UL-197, NSF-8, CAN/CSA-C22.2 No. 109

KB90 Product Sheet
KB90 Parts Guide
KB90 User Manual

 

*Free installation up to $500

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To maintain espresso machines and their warranties, appropriate water filtration is REQUIRED.  This is not something to be overloooked or dismissed. If you do not have effective water filtration in place, please visit our filtration section and/or contact our Service Dept. for consultation and additional information at service@visionsespress.com.

 

Contact sales@visionsespresso.com to learn more about this bundle!

 
CUSTOM COLOR POWDER COATING: View the RAL Color Chart here!
 
The La Marzocco KB90 is the definitive machine for the most discerning cafe. With scales providing the weight of your shot instantaneously, direct-in portafilters and cool-touch steam wands there is no machine in the industry that can offer such manual attention to detail in such an efficient, automated solution.
 
With Auto Brew Ratio (ABR), weigh your dose right on the machine and extract the perfect shot based on the ratio you've programmed. Variance in dose will not effect your ratio resulting in consistency and repeatability with every shot.
 
With Mass Mode you provide a specific dose and program the exact desired yield in time and grams. This mode is incredibly fast and allows for exacting standards for every variable of dialing in.
 
These are just two of the methods to dial in using this incredible machine, totally changing the quality and flow of your shop.


FEATURES:

The KB90 is the ultimate evolution of the Linea PB form. Designed to optimize the workflow for the barista in the world’s busiest bars by improving the ergonomics and features of the machine. The KB90 is named for our Board Chairman, Kent Bakke. 20 years ago, Kent imagined one of the most exciting new features of the KB90, the Straight-in Portafilter. Kent has always seen La Marzocco’s mission to create machines that make the lives of the barista easier and more efficient, and the KB90 embodies this philosophy.

straight-in portafilter

Designed to simplify the motions required to engage the portafilter and reduce the strain by 12 times on the barista for even greater performance and everyday usability. High volume coffee environments demand that a barista can work fast and efficiently to produce drinks during busiest periods of the day. The Straight-In Portafilter can noticeably mitigate the repetitive stress injuries occurring through its ease of action improving the natural workflow and output of barista.

auto steam flush

After each extraction, a burst of steam from the steam boiler purges the brew path and is followed by a flush of hot water, keeping the group clean even during the busiest hours. This innovative function minimizes coffee residue in the group, and reduces the number of times baristas need to back flush during service.

auto brew ratio with drip prediction

Precision scales incorporated into the drip tray improve beverage consistency by stopping the extraction based on mass. The machine uses an algorithm called Drip Prediction to improve shot accuracy and ease of dialing in.

independent boilers

Separate boilers for each group head allow barista to optimize temperature for individual coffees.

ENGINEERING:

dual boiler system
Separate boilers optimize espresso brewing and steam production.

independent brew boilers
Separate boilers for each group head allow barista to optimize temperature for individual coffees.

PID temperature controller
Allows you to electronically control coffee and steam boiler temperature.

saturated group design
Ensure unsurpassed thermal stability, shot after shot.

thermal stability system
Brew water is pre-heated before entering the boiler for increased temperature stability.


ERGONOMICS
:

steam flush
Keeps the group clean with an automatic burst of steam and a flush of hot water between extractions.

pro touch steam wands
High performing steam wands that are cool to the touch.

easy rebuild steam valve
Engineered so the valve can be serviced directly from the front of the machine without needing to be removed.

hot water economizer
Enables you to fine-tune the tap water temperature for rinsing.

digital display
Intuitive programming makes it easy to adjust machine parameters.

barista lights
LED lighting allows you to focus on your extraction and the cup.


OPTIONS:

auto brew ratio/drip prediction (optional)
Precision scales incorporated into the drip tray improve beverage consistency by stopping the extraction based on mass. The machine uses an algorithm called Drip Prediction to improve shot accuracy and ease of dialing in.

available configurations
auto-volumetric (AV) and auto-volumetric with scales (ABR)

available models
2 and 3 group 


SPECS:

Model 2 Group 3 Group
Height (in) 20.75 20.75
Width (in) 32 41.5
Depth (in) 24.5 24.5
Weight (lbs) 170 223
Voltage (VAC, phase, Hz) 208-240, 1, 60 208-240, 1, 60
Amperage (A) 30 50
Element Wattage (W) 5400 7300
Coffee Boiler (liters) 1.3×2 1.3×3
Steam Boiler (liters) 7 11
Certifications UL-197, NSF-8, CAN/CSA-C22.2 No. 109

KB90 Product Sheet
KB90 Parts Guide
KB90 User Manual

 

*Free installation up to $500

 
La Marzocco KB90
La Marzocco KB90
La Marzocco KB90

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